Resorts

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Last updated 05/11/23

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What’s vegan at the Disney World Resorts?

Disney’s All Star Movies

Quick Service

World Premiere Food Court

Breakfast: Plant-based Mickey Frittata, Overnight Oats, Plant-based Mickey-shaped Waffles
$10-$15

Lunch/Dinner: Impossible Burger, Greek Salad with Roasted Red Pepper Hummus, Greek Salad with Plant-based Tuna Salad, Plant-based Tuna Sandwich
$10-$15

Dessert (all day): Black and White Cupcake
$5-10

Disney’s All Star Music

Quick Service

Intermission Food Court

Breakfast: Plant-based Mickey Frittata, Overnight Oats, Plant-based Mickey-shaped Waffles
$10-$15

Lunch/Dinner: Impossible Burger, Greek Salad with Roasted Red Pepper Hummus, Greek Salad with Plant-based Tuna Salad, Plant-based Tuna Sandwich
$10-$15

Dessert (all day): Black and White Cupcake
$5-10

Disney’s All Star Sports

Quick Service

End Zone Food Court

Breakfast: Plant-based Mickey Frittata, Overnight Oats, Plant-based Mickey-shaped Waffles
$5-$15

Lunch/Dinner: Impossible Burger, Greek Salad with Roasted Red Pepper Hummus, Greek Salad with Plant-based Tuna Salad, Plant-based Tuna Sandwich
$10-$15

Dessert (all day): Black and White Cupcake
$5-10

Disney’s Animal Kingdom Lodge

Quick Service

Maji Pool Bar

All Day: Berbere Black-eyed Peas Harvest Salad*, Crunchy Vegetable Slaw*
$0-$15

The Mara

Breakfast: Steel-Cut Oatmeal, fruit, soy yogurt
$0-$15

Lunch/Dinner: South African Vegetable Bowl* (ask if vegan), Chickpea Salad Sandwich, Mixed Greens Side Salad
$5-$15

Table Service

Boma — Flavors of Africa

Breakfast: Vegan Waffles (upon request) Various Potatoes, Fresh Fruit, occasionally Tofu Scramble (upon request), Grilled Vegetables, Bagels
$20-$45

Dinner: Various Dips, Couscous, Tabouleh, Cooked Vegetables, Rice, Salads, Breads, Lentil Stew, Peanut Rice, Chakkalakah, Cupcakes, Spice Cake, and vegan Ice Cream upon request
$35-$45

Jiko — The Cooking Place

Appetizer: Jiko Salad
Entree: Injera Basket
Dessert: African Drum ‘Beets’ (Coconut-Strawberry-Beet Mousse, Chocolate Cake, Candied Beets, Balsamic Strawberries)
$25-$50

Sanaa

Breakfast: Enriching Grains and Fruit, Steel-Cut Oats
$5-$15

Lunch
Appetizer: Samosas, Salad Sampler, Indian Style Bread Service (must specify vegan for bread service)
Entree: Potjie Inspired- Cilantro-Coconut Vegetables, Aloo Masala, Chickpea Wat, Zanzibari Vegetable Curry
Dessert: Kheer
$15-$30

Dinner
Appetizer: Samosas, Salad Sampler, Indian Style Bread Service (must specify vegan for bread service)
Entree: Potjie Inspired- Cilantro-Coconut Vegetables, Aloo Masala, Chickpea Wat, African-inspired Biryani, Zanzibari Vegetable Curry
Dessert: Kheer
$15-$30

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Disney’s Art of Animation

Quick Service

Landscape of Flavor

Breakfast: Plant-based Mickey Frittata, Plant-based Mickey-shaped Waffles
$10-$15

Lunch/Dinner: Impossible Burger, Greek Salad with Roasted Red Pepper Hummus, Greek Salad with Plant-based Tuna Salad, Plant-based Tuna Sandwich
$10-$15

Dessert (all day): Black and White Cupcake
$5-10

Disney’s Beach Club Resort

Quick Service

Beach Club Marketplace

Breakfast: Plant-based Mickey-shaped Waffles, Various Fruit, Plant-based and Gluten Friendly Brownie
$0-$15

Lunch/Dinner: Plant-based Chili, Plant-based and Gluten Friendly Brownie
$0-$15

Hurricane Hanna’s

All Day: Fresh Seasonal Fruit, Hummus and Pita Chips, Uncrustables
$0-$15

Table Service

Beaches & Cream Soda Shop

Appetizer: Plant Based Chili and Cheese Tots, Bowl of Chili
Entree: Plant Based Burger
Dessert: Tofutti, So Delicious, and Rice Dream Vegan Ice Cream, Cookie Fries
$15-$25

Cape May Cafe

Breakfast: Vegan omelet upon request, Yogurt, Hot Breakfast Platter can be made plant-based, Vegan/Gluten Free Mickey Waffles
$25-$35

Dinner: Breads and Spreads can be plant-based, Seasonal Harvest Salad, Tofu and Veggie Stir-fry, Pasta, Mixed Vegetables, Plant-based Tiramisù (Chef TJ is here)
$40-$55

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Disney’s BoardWalk Resort

Quick Service

BoardWalk Deli

Breakfast: Off Menu Vegan Muffins, Ciabatta Breakfast Sandwich
$0-$10

Lunch/Dinner: Veggie Crunch Muffuletta, Potato Chips, Coleslaw, House-made Deli Pickle
$0-$15

BoardWalk Ice Cream

All Day: Tofutti Vanilla and Chocolate, Coconut Reddi Wip available if you ask, vegan sauces: chocolate, peanut butter, marshmallow, pineapple, strawberry, Vegan Milk Shakes
$0-$15

Leaping Horse Libations

Lunch/Dinner: Power Bowl*, Mickey Pretzel
$0-$15

Table Service

Flying Fish Cafe 

Appetizer: Oak-grilled Romaine
Entree: Roasted Tofu
Dessert: Key Lime Cake
$15-$40

Trattoria Al Forno

Breakfast: Seasonal Fresh Fruit, Vegan Waffles, Avocado Toast, Oatmeal, Breakfast Potatoes
$10-$20

Dinner
Appetizer: Tomato Bruschetta
Entree: Plant-based “Bolognese”, Pizza without cheese (ask about a vegan cheese)
Dessert: Affogato al Caffè
$15-$30

Bar/Lounge

AbracadaBar

All Evening: Abra Fries (no parmesan or aioli), Margarita Flatbread with vegan cheese
$10-$20

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Disney’s Caribbean Beach Resort

Quick Service

Banana Cabana

All Day: Impossible™ Market Burger
$0-$20

Centertown Market

Breakfast: Plant-based Harvest Breakfast, Steel-cut Oatmeal, Avocado Toast, Vegan Mickey Waffles
Lunch/Dinner: Impossible™ Market Burger, Plant-based Fried Yucca Bowl
$0-$20

Spyglass Grill

Breakfast: Trinidad Sunrise Crispy Yuca Bowl, Breakfast Wrap, Steel-Cut Oatmeal
Lunch/Dinner: Black Bean Tacos, Trinidad Crispy Yuca Bowl, Impossible™ Burger
$0-$15

Table Service

Sebastian’s Bistro

Appetizer: House-baked Rolls with Guava Butter and Caramelized Onion Jam, The Spice Necklace Salad
Entree: Taste of the Caribbean – Impossible Kabob, Fried Jerk Tofu, Impossible Sausage with Cilantro Rice & Beans, Vegetable Curry – Caribbean “Fish Cake” now added as well
Dessert: Coconut-Pineapple Bread Pudding
$15-$30

Disney’s Contemporary Resort

Quick Service

Contempo Cafe

Breakfast: Breakfast Tofu Bowl, Oatmeal, Waffles upon request, Breakfast Potatoes
$0-$15

Lunch/Dinner: Grilled Tofu Bowl, Kale Power Greens Salad
$0-$15

Table Service

California Grill

Hand-Rolled Sushi: Plant-based Forbidden Roll
Entree: Plant-based Pasta (Handmade Pasta, Vegetables from the Hearth, Seasonal Offerings)
Dessert: Plant-based Blueberry Donut
$20-$60

Chef Mickey’s

Breakfast: Vegan Waffles, Fresh Fruit, Potatoes, Scrambled Tofu, Oatmeal
$35-$50

Dinner: Seasonal Composed Plant-based Salad, Farro Wheat Fried Rice, Tofu Bowl, Chocolate-Raspberry Tart
$50-$65

Steakhouse 71

Breakfast: Seasonal Fruit Plate, Allergy Mickey Waffles, Avocado Toast (this is assuming the toast is the same as when it was The Wave)
$15-$30

Lunch/Dinner
Appetizer:
Steakhouse 71 Onion Rings, Baby Iceberg Wedge Salad (with modifications), Sourdough instead of Brioche and vegan butter for Bread Service Appetizer
Entree: Vegetable “Wellington”, Plant-based Steakhouse 71 Stack Burger
Dessert: Apple Tart Tatin
$15-$40

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Disney’s Coronado Springs

Quick Service

El Mercado de Coronado

Breakfast: Vegan Waffles (upon request), Vegan Breakfast Pizza
$0-$15

Lunch/Dinner: Beyond Burger
$0-$15

Table Service

Maya Grill

Appetizer: Chips and Salsa, Guacamole
Entree: Plant-based Chicken Enchiladas
$10-30

Toledo– Tapas, Steak & Seafood

Appetizer: ‘Pan con Tomate’ Tomato Bread, ‘Aceitunas’ Marinated Olives
Entree: Brick Oven Cauliflower
Sides: Blistered Shishito Peppers, Brussels Sprouts, Braised Gigante Beans, Roasted Tomato Bomba Rice
Dessert: Chocolate-Avocado Mousse
$15-40

Bar/Lounge

Three Bridges Bar & Grill

Spreadable, Dippable, Shareable: Pan con Tomate, Roasted Corn Dip, House-Made Guacamole
Salads: Villa del Lago Salad
Entrees: Poke Bowl
Dessert: Sorbet
Kids Entree: Impossible “Meatballs”
$10-30

Rix Sports Bar & Grill

Breakfast: Modified Bruschetta, Fruit Cup, Breakfast Potatoes
$5-15

Lunch/Dinner: Guacamole and Chips, Watchos (sub meat and cheese for guacamole and pico), Beyond Burger available
$10-30

Disney’s Fort Wilderness Resort & Campground

Quick Service

P&J’s Southern Take Out

Breakfast: Oatmeal, Fruit, Vegan Waffles, Potato Barrels
$0-15

Lunch/Dinner: Fort Wilderness Vegetable Burger (Beyond Burger), Fort Wilderness Garden Salad
$0-$15

Chuck Wagon

Dinner: Currently no options
$0-$15

Meadow Snack Bar

All Day: Fort Wilderness Garden Salad (without chicken), Mickey Pretzel
$0-$15

Table Service

Hoop-De-Doo Musical Revue

Dinner: BBQ Jackfruit, Vegan Sausage, Green Beans, Crispy Cauliflower, Roasted Potatoes, Garden Salad, Corn Bread
Dessert: Strawberry Shortcake
Dinner Show
$35-$70

Trails End – Closed for Refurbishment until summer 2023

Breakfast: Pastry Basket, Just Eggs, Seitan Bacon, Potato Barrels, Mickey Waffles and Table Syrup, Lemon Blueberry Trifle
$20-30

Dinner: Oven Fresh Bread Basket, Chopped Salad, Beyond Italian Sausage, Crispy Cauliflower, BBQ Jackfruit, Fingerling Potatoes, Green Beans Corn on the Cob and Chipotle BBQ Sauce, Lemon Trifle
$25-$35

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Disney’s Grand Floridian Resort & Spa

Quick Service

Gasparilla Island Grill

Breakfast: Oatmeal, Mickey Waffles upon request, Potato Barrels, Fruit Cup
$0-$15

Lunch/Dinner: Impossible Burger
Kids Option: Uncrustables
$0-$15

Table Service

1900 Park Fare – NOT OPEN

Breakfast: Tofu Scramble, Oatmeal, Stewed Tomatoes, Bagel, Potato Barrels, Seasonal Fruit
Dinner: Salad, Fruit, Vegetables, Accommodating Chef (Mac and cheese, pizza, stir fry and more), Orange Chocolate Cake
$30-$45

Citricos

Appetizer: Wild Mushrooms Arancini
Entree: House Made Rigatoni (Bolognese, Seasonal Vegetables, Roasted Hen of the Woods Mushrooms and “Egg Yolk”)
Enhancements: Smoked Cauliflower
$20-$50

Garden View Tea Room – NOT OPEN

All Day: Bedfordshire Tea: Finger Sandwiches with vegan cream cheese, Erin McKenna’s Tea Cakes, Fruit Salad
$35-$200

Narcoosse’s

Appetizer: Sweet Potato Gnocchi
Entree: Roasted Vegetable Paella
Dessert: Hazelnut-Chocolate Bar
$20-$50

Grand Floridian Cafe

Breakfast/Lunch: Mickey Waffles, Avocado Toast, Impossible Burger, Miso Glazed Tofu
$10-$30

Dinner
Appetizer:
Grilled Romaine Market Salad
Entree: Impossible Burger, Miso Glazed Tofu
Dessert: Apple Crisp
$20-$50

Victoria & Albert’s Re-Opening July 28th

Dinner: 7 or 10 Course options available
$185-$250

Disney’s Old Key West Resort

Quick Service

Good’s Food to Go

Breakfast: Oatmeal*, Coffee
$0-$10

Lunch/Dinner: Power Salad
Kids Option: Uncrustables
$0-$15

Gurgling Suitcase

Lunch/Dinner: Miss Vickie’s Veggie Burger (need to confirm)
$0-$15

Table Service

Olivia’s Cafe

Breakfast: Papa’s Hash, Oatmeal, Vegan Mickey Waffles upon request, Fruit
$0-$20

Brunch: Miss Vickie’s Veggie Burger
$5-$20

Lunch
Appetizer: Seasonal Market Salad
Entree: Miss Vickie’s Veggie Burger
Dessert: Tropical Chocolate Tart
Kids Option: Elbow Pasta*
$15-$35

Dinner
Appetizer: Seasonal Market Salad
Entree: West Indian Tofu and Coconut Curry
Dessert: Tropical Chocolate Tart
Kids Option: Elbow Pasta*
$15-$35

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Disney’s Polynesian Village Resort

Quick Service

Capt. Cook’s

Breakfast: Vegan Waffle (upon request), Vegan Tonga Toast (upon request) Power Breakfast Bowl, Uncrustables
$0-$15

Lunch/Dinner: Roasted Red Pepper & Arugula Burger, Pan Asian Noodles and Vegetables with Tofu, Superfoods Salad
Kids Option: Uncrustables
$0-$15

Oasis Bar and Grill

All Day: Oasis Salad*
$0-$15

Kona Island

Lunch/Dinner: May be able to get vegan sushi roll
$0-$15

Pineapple Lanai

All Day: Pineapple Dole Whip, Lime Soft Serve, Raspberry Soft Serve (fruit flavors other than pineapple are subject to change)
$0-$15

Table Service

Kona Cafe

Breakfast: Vegan Tonga Toast (upon request, shared fryer), Potatoes, Fruit, Just Egg Scramble, Beyond Sausages, Vegan Loco Moco
$5-$20

Lunch/Dinner
Entree: Vegetable Dashi Bowl
Dessert: Coconut Tapioca with Fresh Fruit
$15-$30

Ohana

Breakfast: Seasonal Fruit, Vegan Egg, Beyond Sausages, Ula Kahiki (fried potatoes), Allergy Waffles, Cinnamon Sugar Donut
$20-$40

Dinner
Starters: Rolls, Hummus with Wonton Chips, Mixed Greens Salads
Main Dish: ‘Ohana Noodles, Roasted Broccolini, Pineapple-Barbecued Jack Fruit, Polynesian-inspired Chimichurri “Chicken” or vegan Meatballs, “Sausage”
Dessert: Doughnut with Coconut Milk Frozen Dessert
$30-$50

Bar/ Lounge

Trader Sam’s Grog Grotto & Tiki Terrace

All Evening: Vegetable Sushi Rainbow Roll, Tofu Lettuce Cups
$5-$15

Tambu Lounge

All Evening: Vegetable Roll (upon request)
$5-$15

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Disney’s Pop Century Resort

Quick Service

Everything Pop Food Court

Breakfast: Plant-based Mickey Frittata, Plant-based Mickey-shaped Waffles
$10-$15

Lunch/Dinner: Impossible Burger, Greek Salad with Roasted Red Pepper Hummus, Greek Salad with Plant-based Tuna Salad, Plant-based Tuna Sandwich
$10-$15

Dessert (all day): Black and White Cupcake
$5-10

Port Orleans Riverside

Quick Service

Riverside Mill Food Court

Breakfast: Plant-based Mickey Waffle, Plant-based Mickey Frittata, Overnight Oats
$0-$15

Lunch/Dinner: Korean-style Impossible™ Burger, Vegan Meatloaf
$0-$15

Port Orleans French Quarter

Quick Service

Sassagoula Floatworks and Food Factory

Breakfast: Plant-based Mickey Waffle, Plant-based Mickey Frittata, Overnight Oats
$0-$15

Lunch/Dinner: Korean-style Impossible™ Burger
$0-$15

Scat Cat’s

Lounge: Gluten Free/Vegan Beignets available upon request, Strawberry Sauce is vegan
$0-$15

Disney’s Riviera Resort

Quick Service

Primo Piatto

Breakfast: Plant-Based Egg Platter, Almond Milk Overnight Oats with Fruit, Uncrustables
$0-$15

Lunch/Dinner: Grilled Vegetable Skewer
Kids Option: Kids’ Pasta with Sauce
$5-$15

Table Service

Topolino’s Terrace — Flavors of the Riviera

Breakfast: Wild Mushroom Scramble, Vegan Mickey Waffles available
$20-$50

Dinner
Appetizer:
Fritto Misto
Entree: Petit Farcis
Dessert: Fruits of the Forest
$35-$65

Bars/Lounges

Bar Riva

All Day: Grilled Vegetable Skewer, Fresh Seasonal Fruit
$5-$15

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Disney’s Saratoga Springs Resort and Spa

Quick Service

The Artist Palette

Breakfast: Harvest Breakfast Sandwich, Oatmeal, Vegan Waffles upon request
$0-$15

Lunch/Dinner: Plant-based Gyro, Enjoy Life Cookies
$0-$15

The Paddock Grill

Breakfast: Fruit Cup
$0-$15

Table Service

The Turf Club

Appetizer: Grilled Artichokes
Entree: Carrot-filled Agnolotti
Dessert: Mango-Passion Fruit Crème Brûlée
$5-$10

Disney’s Wilderness Lodge

Quick Service

Geyser Point Bar & Grill

Lounge: Edamame, Beyond Burger (not on menu) Fruit Plate
$0-$15

Lunch/Dinner: Portobello Salad can be modified
$5-$15

Roaring Fork

Breakfast: Oatmeal, Vegan Mickey Waffles upon request
$0-$15

Lunch/Dinner: Zesty Slaw Burger
Kids Option: Uncrustables
$5-$15

Table Service

Whispering Canyon Cafe

Entree: Pepper Jack “Cheese Frittata”, Vegan Mickey Waffles upon request
Shareable Favorites: “Jacked Up” Avocado Toast
$15-$30

Lunch
Shareable Favorites:
“Jacked Up” Avocado Toast
Entree: Seared Impossible Burger, All-You-Care-To-Enjoy Skillet with vegan chicken, sausage and jackfruit, Pepper Jack “Cheese Frittata”
$15-$45

Dinner:
Appetizer: Maple-Chipotle Barbecue-braised Jackfruit Dip
Entree: All-You-Care-To-Enjoy Skillet with vegan chicken, beef tips, sausage and jackfruit, Pan-Fired Red Quinoa Cakes
Dessert: Rice Milk Panna Cotta
$15-$45

Artist Point – Story Book Dining with Snow White

Appetizer: Vegan Appetizer Trio altered from regular app
Entree: Sorceress Spell of “Tricken” Chicken
Dessert: Vegan Dessert Trio
$30-$60

Bar/Lounge

Territory Lounge

All evening: Loaded Macaroni & Cheese
$5-$15

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Disney’s Yacht Club Resort

Quick Service

The Market at Ale & Compass

Breakfast: Vegan Mickey Waffles upon request, Potato Barrels
$0-$15

Lunch/Dinner: Grilled Vegetable Sandwich*, Garden Salad*, Uncrustables
$10-$25

Hurricane Hanna’s

All Day: Fresh Seasonal Fruit, Garden Salad, Uncrustables
$0-$15

Table Service

Ale & Compass Restaurant

Breakfast: Breakfast Protein Bowl (Tofu Scramble with Quinoa, Sweet Potatoes, Chard and Kale, Vegan Sausage, Chocolate-Avocado Toast, and Carrot-Ginger Dressing)
$10-$25

Dinner
Appetizer: Roasted ‘Buffalo-style’ Cauliflower (Must specify vegan), Ale & Compass Salad
Entree: Protein Bowl (Vegan Italian Sausage, Quinoa, Sweet Potatoes, and Broccoli Rabe with Roasted Cherry Tomato Sauce), Off menu vegan burger
Dessert: Mango Torte Spiced Lemon Pound Cake
$15-$45

Lounge: Roasted ‘Buffalo-style’ Cauliflower (Must specify vegan)
$8-$20

Yachtsman Steakhouse

Entree: Sweet Potato and Seasonal Mushroom Dumplings
Dessert: Pineapple and Coconut Tart
$20-$50

Walt Disney World Dolphin Hotel

Quick Service

Fuel

Vegan Option: Vegan Protein Bowl, Bahn Mi, Fruit Salad
$5-$15

Table Service

Fresh Mediterranean Market

Breakfast Vegan Option: Paleo Cereal, Paleo Crunch (contains honey), Vegan Omelette, Fresh Juice
Breakfast served 6:30am-10:35am
$5-$15

Lunch Vegan Option: Create-Your-Own Salad, Hummus*, Vegan Wrap,
Lunch served 11:30am-2:00pm
$10-$20

The Fountain

Vegan Option: Veggie Patty Melt (needs modifications, speak with chef)
Kids Option: PB&J
Opens 11:00am
$10-$20

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Walt Disney World Swan Hotel

Quick Service
Splash Pool bar

Vegan option: Vegetarian Sub*, Lara and Cliff bars, Fruit Salad
Opens at 11:00am
$0-$15

Java

Vegan Option: Vegan Protein Bowl, Bahn Mi, Fruit Salad
$5-$15

Table Service

Il Mulino

Vegan option: Various salads, pasta 
Dinner served 5:00pm-11:00pm
$10-$40

Kimonos

Vegan Option: Salad, Edamame, Vegetarian Summer Roll
Dinner served 5:30pm-Midnight
$10-$25

*Item may not be vegan. Vegetable burgers will often need swapped with a Gardenburger® Malibu Patty. Remember to always ask your server or a chef if the item is vegan. Disney World restaurants are constantly changing ingredients and suppliers.

If you have experienced a vegan option at any resort restaurant let us know so we can add it to our database.

115 thoughts

  1. First, thank you so much for this web page. It is such a good tool & I was so happy when I found it! I do have one suggestion- Would it be possible for you to make a “Best of Vegan Options” section? I greatly appreciate the entire list, but sometimes the really good items (like Whispering Canyon Cafe’s skillet meal with vegan meats) gets lost in the much longer lists of places that offer things like coffee with soy milk, fruit cups, and hummus. I think every bit of highlighting & promotion will help Disney understand how much the public really wants these options. And making a more prominent page/place for these special dishes may also be helpful in attracting more folks that are “vegan curious”, getting them to branch out & try something new.

  2. All Star Movies can also do a pasta with marinara sauce, pizza with the daiya vegan cheese upon request, and vegan ice cream! The ice cream can be made into sundaes and vegan milkshakes.
    The chefs there are super accommodating!

  3. Ale and Compass will do a veganized version of their vegetable flat bread with Daiya. Just had it last night.

  4. Hot off the press! We are great followers of your website when we visit DW from the UK. We are currently staying at the Polynesian and have previously eaten in the Kona Cafe and Breakfasted with Lilo and Stitch. As the day was warmer today we decided to spend some time at the pool and around lunchtime I visited Captain Cooks. On the off chance they had something extra vegan lurking behind the scenes I asked the lady at the till. She then proceeded to call another member of Staff who came to see me and advised me they had some vegan burgers they could do for us 😮 Apparently I was the first to ask since they had them in stock and they then told me that they would be on the new menu out tomorrow!!!! Along with some other vegan friendly options!!! Needless to say….. I was overjoyed as we have been hunting out all the vegan burgers here at Disney World! I then proceeded with my treasures back to the pool with a happy grin on my face to share my news with my husband and daughter who had only asked for fries! I don’t think the bun is vegan so we had lettuce buns but the burger had tomato’s and large pickles on so it was still lush 😀 and they cooked the fires separately too!

  5. The Boardwalk Bakery no longer carries vegan cupcakes. They have switched to BabyCakes packs of GF that contains eggs and dairy.

  6. Stayed at Pop in September 2018. They have tofutti ice cream avaiable as well as pineapple dole whip. I got a huge bowl of each for two snack credits.

  7. I can’t believe I didn’t know this before, but at All Star Music (and presumably the other two All Stars) you can by a coffee cup from the cashier in the food court, then after you fill it with coffee at the beverage stand, you can ask someone for soy milk. They’ll go get a little container of Silk and pour it in your coffee.

    1. I was a cast member at All Star Movies recently, so can confirm that they do this at the other All Stars as well!

  8. We are at All Star Music at the moment. They are still doing the Beyond Burger and also have a vegan ratatouille with polenta on the menu which was nice.

    For breakfast, they have plant based overnight oats in the fridges 🙂

  9. Currently at pop century and the vegetable sandwich has provolone cheese and pesto already on it, so stay away

    1. Good thing the Art of Animation is a short walk away! (I’ve been at Pop all weekend but have yet to try eating there)

  10. Just want to let you know I ate at Olivia’s last night and chef joe made me an off menu tofu dish! It was pesto tofu over a big plate of veggies with a carrot sauce. SO good.

  11. Hello. Thanks for all the work you do with this. It’s super helpful. Is Chef TJ back to Monday-Fridays now? I’m booking a dinner in August, looking at a Friday night, and want to do what I can to make sure I don’t miss him. Thanks!

    1. Hi there, we are unsure if he has switched back yet. It seems like he is still currently Sunday-Thursday.

      1. Just wondering if you have any updates about Chef TJ’s current schedule? We are at Fort Wilderness for a few more days, and LOVE dining with him, but can’t seem to find out when he’s in! He was not in on the previous Friday or Sunday, and it seems the hosts/hostesses are reluctant to give his schedule and/or don’t know what it is. Thanks for all you do btw 🙂

      2. hi! He is out until mid April due to a surgery he is recovering from. They do still do a small version of his feast, but it is not as extravagant. I will say we really loved our breakfast we had there, we have a review of it on our page too.

  12. Spyglass Grill at the Caribbean Beach resort has vegan black bean tacos with plantain chips (literally called “vegan black bean tacos”)!

  13. OMG!!! I made a booking at the Trail’s End for myself and my Omni cousin. Chef TJ wasn’t in (even though it was Monday), but Chef Steven did a wonderful job and even called my bluff when i said there’s always room for dessert … i’ve never said no to dessert and i had to quit after a few bites as I was so full.

    He showed me which salads I could have from the bar, and then proceeded to bring out Samosas, Nachos, Soup, Grilled Veggies/Tofu and Fried Rice and then a Toffuti Ice Cream Sundae with Bananas, Enjoy Life Cookies, Strawberry Sauce and Hershey’s Syrup (i swear it was almost an entire tub of tofutti ice cream in my 1 serving).

    I have never had this much food for that little money (just over $30 inc tip). Highly recommend the place, just make sure you come with a very empty stomach, and make an early booking so you have plenty of time to eat; we were seated at 6:30pm and didn’t leave until 9pm

  14. We stayed at All Star Sports last week and the veggie burger there is not the Beyond Meat burger. We walked over to All Star Music and not only did they have the Beyond burger, they also had a plant-based bowl with chickpeas, red onion, beets, cucumbers, pumpkin seeds, grains, and Beyond Meat chickn strips that was really good.

  15. Can you definitely get Tonga Toast that is vegan at Captain Cook’s? Did you ask to speak to a chef or just order it at the kiosk? I don’t remember seeing it on the menu last year.

  16. Also I should add from my experience at The Wave last night that after I told the waitress I was vegan she added glazed tofu on my udon bowl and it was amazing. For dessert, the Trio is Sorbet is vegan and very good, and she mentioned they also have Tofutti and Rice Dream Ice cream but the sorbet sounded better to me.

  17. The Wave at the Contemporary has a vegan Udon Bowl on the menu and the waitress offered me Earth Balance butter for the already-vegan bread!

  18. I’m working on a full What I Ate post, but I stayed at Caribbean Beach this past week (3/10/18-3/18/18) & they do have a temporary buffet set up that has some vegan (and gluten free) options–the breakfast buffet has oatmeal & fruit & the chef made me vegan & gluten free Mickey waffles with maple syrup, & at the dinner buffet they have baked potatoes, beans, rice, and veggies as well as a vegan tapioca dessert & can bring out some vegan/gf cupcakes. (And the buffet counted as quick service on the dining plan.)

  19. the family and I are staying at the Dolphin and the seafood style restaurant “Bluzoo” was a must for my fish eating wife and kids. I was pretty pissed because, looking at their menu, I thought I would be paying 30 bucks for a salad. when we finally got seated and talked to the waitress she suggested their lobster dish with tofu instead of lobster. the tofu was excellent. Nice crispy exterior with a soft center. the dish came with a julienned salad and what looked like steamed bok choy and was then coated in what I think was a teriyaki sauce. the meal was delicious but I would suggest asking for them to go easy on the sauce as it can be pretty overpowering once you get over how accomadating the dish was.

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